I found this recipe last week on Julie's blog, we like soup here, we like spicy things too so this was perfect for us.
I made it.
We tried it.
We loved it.
It's now on the dinner rotation, nuff said!
Wanna make some too?
Santa Fe Soup
Ingredients:
1 lb. ground beef/ turkey/ whatevs/ browned and drained
1 can kidney beans
2 cans Ro-tel
(I did 1 hot, and 1 mild it was spicy use mild if you don't like spicy)
1 can stewed Mexican style tomatoes
1 can corn (drained)
2 Tbs. taco seasoning
16 0z. Velveeta cubed
(yeah it's gross but Julie said it wouldn't work with out it, I tried it..she was right!)
Put it in your crock pot. (on high setting)
Stir together, cook for 3 hours.
Stir half way through.
Done.
I added a can of black beans to mine
and
1 yellow onion
Crock pots are good, and so easy for dinner.
Topped it with sour cream.
Devoured it, it was good.
YUM!
edited to add: drain both the corn & kidney beans. everything else will be good.
Ro-tel is a mixture of tomatoes, green chilis, and other good stuff you can find it in
the canned tomatoes aisle in the grocery store.
edited to add: drain both the corn & kidney beans. everything else will be good.
Ro-tel is a mixture of tomatoes, green chilis, and other good stuff you can find it in
the canned tomatoes aisle in the grocery store.
